As an Indian , I have only seen people following curfews and lockdowns for the first 3-4 months. Some people are yet to understand the solemnity , the seriousness of the pandemic , and some overthink it. I'm here to clear exactly that. I conducted interviews with 3 individuals of different age groups , so as to determine that the virus affects everybody ; not just people of a certain age. Though most teenagers nowadays think that the virus may not affect them , this discussion with 17-year old Ambarish Bakshi from Aurangabad proves them otherwise. Blogger : Hello! So , Ambarish , when did you start experiencing symptoms? Ambarish : Hey . Approximately , 3-4 days before testing , and I started quarantining at the MIT Boys Hostel on 21st September till the 30th. B : What were the symptoms you were enduring? If you had to rate the intensity of your symptoms from a scale of 1-10 , what would it be? A : I had a headache , a mild fever , had cough , and ...
What is the Meat Industry? It is what the name suggests , this industry is where the meat is packed while following a routine ; butchering , processing , packaging and apportion . The irony is , India has the largest number of vegetarians in the entire world , but our country also has the largest population of livestock , i.e , animals used for our own benefit . India is also the biggest producer of buffalo meat , second largest of goat meat , producer of almost 80 billion eggs annually , and producer of 6.3 million tonnes of meat. The Effect of The Meat Industry on our Environment : In the process of producing meat , the release of a gas called ' methane ' , a greenhouse gas, takes place which is 85 times more alarming than Carbon Dioxide . If one eats 680 grams of meat a week , it equals to 381 pounds of greenhouse gas emissions : which would be the same as charging 22,105 smartphones , consuming 19.4 litres of petroleum gas , and driving a car 692 ...